Don Giuseppe – IGP Campania Aglianico

Grapes: Aglianico

Production area: Taurasi

Ground characteristics: Clayey and limestone

Height: 350 mt

Breeding system: Guyot.

Yield: 90 to 100 q.l per hectare.

Harvest: The first decade of October

Aging: Steel and Bottle

Alcohol content: 12.5%

Color: Ruby red

Characteristics: First level aglanium, full bodied but easy-to-drink wine with balanced palate taste and moderate aftertaste. It is combined with meat dishes and raw plums, but also suitable for Neapolitan pizza.